Chairperson – Laurie Hubbard
Market Steer Rules and Regulations
- Entry forms must be in Superintendents hands by July 1.
- Weigh – in on Sunday July 29th starting at 7:30pm.
- Must Weigh between 800lbs and 1,400 lbs.
- All substitutions must be approved by the Superintendent prior to check – in.
- All other general fair rules & health requirements apply.
| Dept | Sec | Class | Description | 1st | 2nd | 3rd | 4th | 5th |
| 10 | 5 | 10048 | Market Steer (Light Weight) | $15 | $12 | $10 | $8 | $5 |
| 10 | 5 | 10049 | Market Steer (Medium Weight) | $15 | $12 | $10 | $8 | $5 |
| 10 | 5 | 10050 | Market Steer (Heavy Weight) | $15 | $12 | $10 | $8 | $5 |
| 10 | 5 | 10051 | Grand Champion Market Steer | Rosette | ||||
| 10 | 5 | 10052 | Reserve Grand Champion Market Steer | Rosette |
Section 6 – Market Steer Master Exhibitor
Judging Tuesday, August 1st following the Market Steer judging.
| Dept | Sec | Class | Description | 1st | 2nd | 3rd | 4th | 5th |
| 10 | 6 | 10053 | Market Steer Master Exhibitor - Junior 8-11 | $15 | $12 | $10 | $8 | $5 |
| 10 | 6 | 10054 | Market Steer Master Exhibitor - Intermediate 12-14 | $15 | $12 | $10 | $8 | $5 |
| 10 | 6 | 10055 | Market Steer Master Exhibitor - Senior 15 & older | $15 | $12 | $10 | $8 | $5 |
| 10 | 6 | 10056 | Market Steer Overall Master Exhibitor | Rosette |
updated for 2018 Fair.